About

Photo: Sarah Deragon, Portraits to the People

We’re two San Francisco Bay Area moms with a passion for cooking, eating and exploring the world through food. We met while volunteering at a local school-gardening nonprofit and immediately bonded over a love of ramen, farmers’ markets and planning vacations around “where to eat.”

We started A Little Yumminess to share recipes from around the world, favorite foodie destinations and ideas for bringing up adventurous eaters.We teach kids’ classes and camps throughout the year at 18 Reasons and SeeSaw in San Francisco and are also available for private workshops and events. We are regular contributors to Savvy Source and have been featured in such places as the New York Times, the San Jose Mercury News and Small Magazine, Red Tricycle and the Marin Mommies blog. In 2011, A Little Yumminess was named “Most Awesome Food and Recipe Blog” by readers of Red Tricycle.

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Want to get in touch or work together on a project, article or event? Please email us at alittleyum@yahoo.com.  You can also find us on Facebook, Pinterest and Twitter.
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You’ll often find Simran with her daughter roaming the streets of San Francisco seeking out the ultimate food ‘venture.  According to her father, Simran thinks about food 97.3% of the time – it makes you wonder what she fills the rest of her time with.  She is considering starting a support group for Cookbook Collectors Anonymous.
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Right now Stacie is probably eating, reading cookbooks, or thinking about her next meal. She also enjoys drawing, painting and trying to grow tomatoes in her foggy San Francisco garden. She loves cooking and eating her way around the Bay Area with her husband and two boys.