It’s been an especially gray and foggy summer around here, but a trip to the Alemany Farmers’ Market reminded us that summer is out there somewhere. I was particularly excited to come across sweet chili peppers (the long wrinkly green ones) which we’ve never cooked with before. We splurged on a flat of the most gorgeous, perfect peaches– each one weighing in at a close to a pound. Nectarines, pluots, persian cucumbers, sweet crisp grapes, a rainbow of peppers and of course early girl tomatoes were everywhere. It’s going to be a great week for eating!