Snack Time: Chilli Cheese Toasties

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We are currently addicted to this “Indian” variation of a simple grilled cheese sandwich.  It’s always fun to take something familiar and mix it up just a little bit.  We enjoyed these cheese toasts recently before a family hike and they kept us satisfied as we got some exercise and fresh air.  It was also a fun little cooking project with the little one.  For kids, feel free to omit the chillies altogether – the tomatoes, onions and herbs are enough of a twist.  Another thing we like about this recipe is that you can make multiple cheese toasts at one time by using a sheet tray and the oven, versus slaving over each grilled cheese over the stove.  This is the perfect after school snack for a playdate.

Next time we make these, we are going to try different types of cheeses – goat cheese, gruyere, mozzarella or perhaps even some fontina.  Or maybe even a variety of leftover cheeses that seem to always languish in our fridge.  Another yummy addition could be finely chopped colorful bell peppers.

A throwback to my childhood that I had forgotten all about…excited to have it back :)!
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