Punjabi Pop-up at 18 Reasons on June 3rd


Gather around our family table for another unique Punjabi feast cooked by our favorite Indian mama, Roop Soni. This particular menu features an array of dishes inspired by dhabas*, the Indian equivalent of America’s 24-hour diner. These roadside restaurants serve authentic, wholesome, satisfying Punjabi food around the clock and are an integral part of culture and cuisine.


First Course
Vegetable Pakora & Chutney

Dhaba-style Masala Chicken
Pahli aur Alu ki Subzi (Green Beans and Potato)
Dahl Makhani (Slow Cooked Creamy Spiced Black Lentils)
Punjabi Bhaturas (Leavened fried Indian bread)
Boondi Raita
Onions & Green Chilies

Papajee’s Kheer (Simran’s Grandfather’s Indian Rice Pudding)

Wine and beer will be sold at an additional cost ($6 and $3 respectively). You are also welcome to BYOB (wine and beer only).

Hope you can join us – tickets at this linkFYI:Photo above is from another pop-up. Continue reading